Concept

Osmosis — where it appears

The flow of solvent across a membrane that passes it more readily than the solute, driven by the solute lowering the solvent's chemical potential. The pressure it can develop is the van 't Hoff value times a coefficient measuring how selective the membrane actually is.

Named by 4 essays across one field — each of them below, with the objects they name alongside it.

The column a dissolved thing holds up. Two arms of one vessel, joined below by a membrane that passes water and not solute. On the right is 10 mol/m³ of dissolved particles at 25 °C; on the left, pure water. Water crosses into the solution until the extra weight of the right-hand column has raised its pressure by the osmotic pressure — 24.8 kPa, which is 2.53 m of water, drawn here to scale. Nothing is pulling. The solvent is at a lower chemical potential where it is mixed, so it moves that way, and it stops when mechanical pressure has made up the difference. A solute a thousand times more dilute than seawater lifts a column taller than a person.

The pressure that comes from counting

Dissolve a teaspoon of anything in a litre of water, put a membrane between it and pure water, and the solution will hold up a column of water two and a half metres tall. Nothing is pulling. The pressure does not depend on what was dissolved, only on how many particles it made — which is the ideal gas law, with the solute in place of the gas.

fluids · Osmosis
The fraction of the pressure a membrane can hold. The osmotic pressure actually developed across a membrane against a 300 mol/m³ solution at 298 K, as the reflection coefficient runs from a membrane the solute passes freely to one it cannot pass at all. The line is straight with the van 't Hoff pressure 743.69 kPa as its slope — checked against the drawn line — because the coefficient enters as a simple factor. At σ = 1 the pressure is 743.69 kPa; At σ = 0.6 the pressure is 446.21 kPa; At σ = 0.2 the pressure is 148.74 kPa. Van 't Hoff's law is the ceiling rather than the answer, and a membrane's coefficient against a given solute is as much a property of the pair as the concentration is of the solution.

The membrane that almost holds

Van 't Hoff's law gives the osmotic pressure a perfectly selective membrane would develop, and no membrane is. What a real one develops is a fraction of it — a number between zero and one that belongs to the membrane and the solute together, and that decides whether a solution is isotonic in effect or only on paper.

fluids · Osmosis
The pressure a charged gel develops. The swelling pressure against the gel's fixed charge density, for several salt concentrations, on logarithmic axes. Each curve has two straight parts with different slopes, and both limits are checked against the solution rather than read off the plot. Where the fixed charge is small compared with the salt the pressure goes as the square of the charge divided by four times the salt: the bath's ions screen the fixed ones, and doubling the salt halves the pressure. Where the fixed charge dominates, every counterion it demands is an extra particle in the gel and the pressure goes as the charge itself. At 15 mM salt, a gel with 200 mM of fixed charge develops 427 kPa; At 50 mM salt, a gel with 200 mM of fixed charge develops 306 kPa; At 150 mM salt, a gel with 200 mM of fixed charge develops 150 kPa; At 500 mM salt, a gel with 200 mM of fixed charge develops 49 kPa. Cartilage carries a fixed charge of a couple of hundred millimolar from the sulphated sugars on its proteoglycans, sits in a bath of about 150 mM, and develops a swelling pressure of an atmosphere and a half — which is what holds a joint apart and carries the load across it.

The swelling a membrane cannot stop

Give the thing a membrane holds back an electric charge and the small ions that can cross are no longer free to distribute themselves. Two conditions — neutrality on each side, and equal chemical potential for the salt — fix where every ion goes, and they leave the charged side with more particles than the other. That excess is what holds a joint apart, and it is why a cell has to spend a third of its energy pumping.

fluids · Osmosis
Most of a chain's counterions never leave it. The fraction of a charged rod's counterions lying within a distance r of it, against r in rod radii on a logarithmic axis, for a charge parameter ξ = 4.2 — the Bjerrum length of water, 0.7135 nm, over a charge spacing of 0.17 nm, which is DNA's. Each curve is the Poisson–Boltzmann solution for the rod at the centre of a cell of radius 10², 10⁴, 10⁶ rod radii, with its counterions checked to neutralise it exactly. Diluting the solution widens the cell by four decades at a time, and a counterion free to go anywhere in the cell ought to spread with it; instead each curve keeps a plateau near the rod whose height does not change. At the inflection of every curve the enclosed fraction is 0.762, which is Manning's 1 − 1/ξ, and the plateau sits there: 76 per cent of the counterions stay bound to the chain however dilute the solution, and only 24 per cent spread through it.

The counterions that never leave the chain

Dilute a solution of DNA a million times and its counterions ought to scatter through the whole volume. Three quarters of them do not. A line of charges closer together than the Bjerrum length — 0.71 nm in water — holds on to its counterions however much room they are given, until the chain's charge is cut back to one per Bjerrum length, and every osmotic pressure, swelling gel and packed virus built from such chains is set by that length rather than by the chemistry.

fluids · Osmosis

Named alongside it

The objects these essays reach for when they reach for this one.

Osmotic pressureEquilibriumChemical potentialDiffusionElectrostaticsMembraneScreeningBiological physicsBjerrum lengthColligativeCounterion condensationElectroneutrality

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